Creating Artisan Loaves Made with Wholesome Ingredients

Hi I’m Alison, the owner of Grain Theory Bakery! I created this business to not only pursue a passion of mine I have always had of feeding people, but also because I found myself traveling down the rabbit hole of all the unnecessary ingredients that our food is made with in the grocery store.

It’s no wonder why we have so many people with intolerances and allergies! My mission is to create beautiful and delicious baked goods that are made not only with integrity, but ingredients you can trust.