Buffalo's Best Catering By Kim Is Now Hiring
Buffalo’s Best Catering by Kim is expanding and now hiring a Lead Banquet Prep Cook to join their award-winning culinary team. Located in Western New York, this position offers the opportunity to work with one of the region’s top catering companies.
Responsibilities include:
- Preparing food and executing daily production
- Maintaining cleanliness and sanitation standards
- Leading prep and assisting with kitchen organization
- Storing food safely and following proper procedures
Ideal candidates should be dependable, efficient, and passionate about food prep and hygiene. Kitchen experience, a high school diploma or GED, and a food handler’s certification are all a plus.
Full-time, part-time, and seasonal positions available. Starting pay: $18–$20/hour, with PTO eligibility after 90 days.
To apply, call 716-481-1117 or visit BuffalosBestCateringCompanies.com.


Buffalo’s Best Catering by Kim is expanding and now hiring a Lead Banquet Prep Cook to join their award-winning culinary team. Located in Western New York, this position offers the opportunity to work with one of the region’s top catering companies.
Responsibilities include:
- Preparing food and executing daily production
- Maintaining cleanliness and sanitation standards
- Leading prep and assisting with kitchen organization
- Storing food safely and following proper procedures
Ideal candidates should be dependable, efficient, and passionate about food prep and hygiene. Kitchen experience, a high school diploma or GED, and a food handler’s certification are all a plus.
Full-time, part-time, and seasonal positions available. Starting pay: $18–$20/hour, with PTO eligibility after 90 days.
To apply, call 716-481-1117 or visit BuffalosBestCateringCompanies.com.
Buffalo’s Best Catering by Kim is expanding and now hiring a Lead Banquet Prep Cook to join their award-winning culinary team. Located in Western New York, this position offers the opportunity to work with one of the region’s top catering companies.
Responsibilities include:
- Preparing food and executing daily production
- Maintaining cleanliness and sanitation standards
- Leading prep and assisting with kitchen organization
- Storing food safely and following proper procedures
Ideal candidates should be dependable, efficient, and passionate about food prep and hygiene. Kitchen experience, a high school diploma or GED, and a food handler’s certification are all a plus.
Full-time, part-time, and seasonal positions available. Starting pay: $18–$20/hour, with PTO eligibility after 90 days.
To apply, call 716-481-1117 or visit BuffalosBestCateringCompanies.com.





